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  • VETRINA DEL RISTORANTE SU NUGORESU A NUORO
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Linguine with lobster

  

   Difficulty:  Low difficulty

  Preparation:  Preparazione 15 min. Cottura 27 min. per l'aragost

   N. person:  3



Favata alla Sassarese

  

   Difficulty:  Low difficulty

  Preparation:  Preparazione 15 min. Cottura 3 ore

   N. person:  4





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